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Local food processing training at Artubonglong

Activity report

Local Food Processing Training Equips Communities with Livelihood Skills

Apr 29, 2023 By KABC

Peace, Justice & Development documented a Skill Development Training on Local Food Processing held at Artubonglong on April 28-29, 2023.

Forty-three participants learned pickle making from mango, elephant apple, olive, Indian gooseberry and jujube, along with banana chips and juice preparation. The report notes that participants planned to explore local food processing as an alternate income source using available natural resources and as a potential collective livelihood model.